Flaming Hot

Use with Caution! Habaneros have a high level of capsaicin, and the effects of eating a habanero can be extremely painful and euphoric. High doses of capsaicin can temporarily raise blood pressure and body temperature. The sensation of extreme heat can stay on the tongue for 20 minutes or more and digestive discomfort can follow. The name “Flaming Hot” is appropriate for our sauce, however it’s not too hot to enjoy on your favorite BBQ. Habaneros are 200,00-300,000 Scoville Heat Units on the chart.